This Easy Spinach Souffle recipe is a simple and delicious appetizer to enjoy in any season. It is a traditional food of French cuisine, which has a variety of savory or sweet souffle recipes. In this recipe, spinach tastes like spinach flan or similar to our oven-baked spinach recipe. In this recipe, we cook spinach … Read more
Creamy Asparagus Soup Recipe is a delicious first course of the Spring season. In this period of the year, asparagus is fresh, and with it, we can realize healthy recipes for the whole family. Following the asparagus risotto, we are also sharing this recipe, which can cook quickly and easily. The dish is ready to … Read more
Chicken Asparagus Risotto Recipe is the first spring dish full of flavor and nutritional value. This recipe is simple to prepare. Chicken fillet is low-calorie meat that cooks quickly. Just like in mushroom risotto, or chicken and zucchini risotto, chicken with asparagus combine best. Ingredients 350 g of Arborio rice 1 bunch of asparagus 100 … Read more
In this article, we will share homemade Egg Tagliolini Pasta seasoned with Piopini mushrooms. It is a first course loved by everyone. This recipe is a delicious course prepared with fresh pasta. It is not at all difficult to prepare fresh pasta dough. All we need is to use the right ingredients and have a … Read more
This Vegetarian Bulgur Recipe is a first course or unique vegetarian dish for lunch, dinner, or to take with you to work. We cook it with mushrooms and veggies for a delicious taste. Bulgur used for centuries in our traditional cuisine, although for several decades, it replaced by rice. Our grandmothers used to prepare bulgur … Read more
This Yogurt Sauce Recipe is one of the most delicious sauces used in our kitchen. We serve it as an appetizer, sauce, and side dish to accompany meat, vegetable, and dough-based recipes. The ingredients are simple, combining well in this recipe. They turn it out much tasty, giving it a delicious flavor. Its preparation is … Read more
We want to share in this article our Albanian Halva Recipe. It is a simple dessert, which cooks with wheat flour. It happens to me various times to want to eat something sweet. This one is a quick dessert to cook with a few ingredients. All we need is some wheat flour, butter, and sugar … Read more
Beef and Pasta Soup is one of the most popular recipes by everyone in the family, especially children. I believe everyone cooks this first course daily. I want to share how I cook it in our family, the version we like. You can also cook this soup with bone broth if you do not have … Read more
This Red Shrimp Recipe is a tasty seafood appetizer to serve at our seafood family lunches during weekends, holidays, or banquets. It is a simple and delicious recipe. Everyone who likes to eat seafood recipes knows that seafood and fish have the most delicate taste when not cooked too long. A delicious taste to eat … Read more
This Simple Creamy Chicken Salad is a delicious recipe, which we can serve as a side dish, first course, appetizer at a family lunch, or even banquets and parties. Your children will love it, and it is a yummy one to prepare sandwiches, stuffed Piadina, etc. Super tasty. It is a simple recipe that you … Read more