This Green Pea Stew is the traditional cooking with which we grew up. Peas are a vegetable of the Spring and Summer season, which we can cook in a variety of recipes, such as salads, soups, pasta, risotto, puree, etc. Today, we have brought this recipe cooked with peas and beef meat. You can cook … Read more
This Easy Stuffed Eggplant Recipe is a second main vegetarian course rich in nutritional values and delicious. It is a tasty combination of seasonal vegetables and bulgur. It is a summer recipe, similar to our traditional Imam Ballajdi recipe. It also cooks with vegetables, and in our stuffed filling, we added bulgur for a different … Read more
This Liver And Pasta recipe is a tasty and easy recipe to make. This food is a delicious solution for a second course at our lunch or dinner during the week. It is also a food that we can take with us to work. For an even tastier and healthier recipe, I added vegetables to … Read more
This Easy Rice Pudding Recipe, or Sultjash as we call it in Albania, is a delicious dessert. We grew up with it. Rice pudding can cook in various ways. We can cook it in the oven, in a pan, add dried fruits, or combine milk, cream, or condensed milk. Today, we want to share our … Read more
This Stuffed Grape Leaves Recipe is a special dish of the tradition of Albanian cuisine with a unique taste, which we call Japrak. There are various and similar recipes to cook Japrak. We cook Japrak with chard leaves, cabbage leaves, and grape leaves, which have a delicious taste. In our tradition, this recipe cooks without … Read more
This Petulla Me Kos recipe is a traditional Albanian food. In this recipe, we prepare them stuffed with cheese to enjoy in the family. It is a simple recipe and cooks with few ingredients and quickly. We used soft Emmental cheese for this recipe. You can use any other favorite soft cheeses to stuff them. … Read more
In this article, I want to share my Homemade Rye Bread Recipe. It is a healthy and tasty bread to enjoy in our meals. Rye is rich in fiber and carbohydrates, a grain full of nutritional values, and mineral salts. Rye stands out for the high values in Phosphorus, Potassium, Magnesium, and Calcium. This Rye … Read more
This Anchovy Recipe is a delicious oven-baked one to enjoy at lunch or dinner. The recipe prepares quickly and in a few minutes. The part that takes the most time is cleaning the fish by eliminating the head, abdomen, and spine, but you can also buy them cleaned and ready to cook. Anchovy is a … Read more
Chicken Meatballs With Sauce is a second dish to enjoy at lunch or dinner with family or friends. We traditionally cooked the chicken meatballs and enjoyed them with a sauce prepared with seasonal vegetables. We can cook it whole in the pan, or we can choose to cook it partly in a pan and finish … Read more
In continues of the peach compote recipe, we are also sharing Plum Compote Recipe. It is delicious and healthy food to consume daily and also after surgeries, childbirth, etc. It improves our digestive system. As we mentioned in the previous article, compotes are a simple way of preserving fruits. They offer us the opportunity to … Read more