This Potato Burek Recipe with feta cheese is a recipe that everyone will love. Potatoe filling in burek recipes is better known in North African countries, Turkey, Arab countries, etc. And, even in our country, potatoes use in burek, pies, bread, etc. So, potato filling can be cooked by combining cooked or not boiled potatoes … Read more
The Byrek Me Spinaq is a delicious Spinach And Green Onions Albanian burek recipe that you should try. For this recipe, I used the dough recipe to open the phyllo layers by hand. You can use the same filling for ready-made pie noodles or classic phyllo dough ones. Meanwhile, we will prepare the filling with … Read more
Best Beef Meatloaf Recipe (Polpetonne) is a tasty second course to enjoy in our family lunches or dinners. Also, it is a delicious recipe to serve on holidays or family joys. In other words, Sunday lunches taste more like recipes like this. The meatball dough is similar to our homemade meatballs, while for the filling, … Read more
Tavë Dheu with beef liver and white cheese is a cuisine of Central Albania. It is a simple recipe to cook. Mainly, we serve it as a hot appetizer at family lunches where the menu is meat-based. The recipe cooks partly in the pan to give the final cooking in the oven. I prefer to … Read more
The Oven-Baked Green Beans recipe is a delicious dish, which cooks with fresh beans and beef. Also, we can use yellow or green beans as we like. It is better to use season green or yellow beans for this recipe. But, when it is not the season, you can also use canned ones. In other … Read more
Rabbit With Vegetables In The Oven is a tasty main course to enjoy at the main meal on the weekend or even the holiday. Rabbit cooked this way turns out flavored, tender, juicy, and liked by everyone who consumes meat in the family. The recipe is simple and is partially cooked in the pan and … Read more
This Liver And Pasta recipe is a tasty and easy recipe to make. This food is a delicious solution for a second course at our lunch or dinner during the week. It is also a food that we can take with us to work. For an even tastier and healthier recipe, I added vegetables to … Read more
Goat is one of the types of meat that we eat with pleasure in the spring. Today, we want to share Oven Baked Goat, a main dish for holidays, family joys, or family lunches on the weekends. In this article, we will show you how to bake a whole baby goat in the oven. We … Read more
This Fish With Onions recipe is a traditional Albanian food. It is an oven-baked one with a unique and delicious taste. We cook it in our family with various sea or lake fishes. This one is a baked sea fish recipe, which turns out much tasty cooked this way. You can find fresh Qefull sea … Read more
In this article, we want to share a recipe about What To Cook With Beef Ribs. This oven-baked beef ribs with small potatoes is a tasty main course to enjoy at a family lunch or dinner. If you don’t know how to cook beef ribs, I invite you to try this recipe for a delicious … Read more