This Easy Small Burek Recipe is a tasty way of cooking phyllo dough small burek. Furthermore, they are ideal for daily use, taking to work or picnic on their own, perfect for family lunches and banquets for adults and children. Phyllo dough burek recipes are traditional Albania cooking and a favorite of all. So, you … Read more
This Savory Eggplant Pie is a delicious Eggplant, tomato, and cottage cheese recipe to accompany your meals. It is an appetizer that can serve at room temperature. Also, we can cook it easy and with few ingredients that we always may have in the refrigerator. This kind of savory pie with various vegetables is a … Read more
This Potato Burek Recipe with feta cheese is a recipe that everyone will love. Potatoe filling in burek recipes is better known in North African countries, Turkey, Arab countries, etc. And, even in our country, potatoes use in burek, pies, bread, etc. So, potato filling can be cooked by combining cooked or not boiled potatoes … Read more
The Byrek Me Spinaq is a delicious Spinach And Green Onions Albanian burek recipe that you should try. For this recipe, I used the dough recipe to open the phyllo layers by hand. You can use the same filling for ready-made pie noodles or classic phyllo dough ones. Meanwhile, we will prepare the filling with … Read more
This Turkish Borek Recipe or Carsaf Borek is an easy hand opening of borek phyllo dough. To summarise, it has this name as we roll the Burek Layers by hand. We use a clean table napkin or sheet. The napkin helps us to collect the roll noodles. In few words, the dough opens by hand, … Read more
Turkish Bread Recipe is a Turkish cuisine bread or flatbread, as it otherwise named in international cuisine. It is easy to made and cooks in a few minutes in the pan. This type of bread cooks in many countries and serves as a daily food in Turkey and many other Eastern countries like Pakistan, India, … Read more