This Easy Apple Cake Recipe is a quick and simple recipe to cook a cake for every day. So, following the recipes of Cake with apples and mascarpone, apples and bananas, apples and chocolate, or biscuits with apples, we are sharing this delicious one.
Furthermore, you can consume it for breakfast, during the day, for a picnic, or take it with you to school or work.
The ingredients are simple and always found in our kitchen.
Also, you can try this other one Quick and Easy Apple Cake Recipe.
Ingredients
- 3 eggs
- 150 g of sugar
- 100 ml of vegetasl oil or butter
- 300 g of all-purpose flour
- 1 baking powder package
- Vanilla
- a pinch of salt
- 3 apples
- Lemon juice
Directions
- First, we will clean the apples from their skins and halves and cut them into thin slices. Also, add lemon juice on top so that they do not oxidate and brown.
- On the other hand, we will beat the eggs with the sugar with a whisk until they become foam. Also, add a pinch of salt.
- Then, add the oil or melted butter and continue mixing.
- In the end, add the sifted flour mixed with baking powder. Mix it well. Add the vanilla and finally the sliced apples.
- Next, mix it so that the apple mass is all rolled out of the cake dough.
- Then, get a 24-26 cm open ring cake baking pan. Grease it with butter and flour and throw the dough on top.
- Also, level it well and put it to bake in the preheated oven at 180 degrees for 40 minutes.
- Do the toothpick test, and the baking time also depends on your oven.
- Let the baked apple cake cool and serve sliced.
Bon Appetit!
My Last Thought
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