It is the fastest recipe for making a cake at home. I named it Breakfast Cake as it is an Easy Breakfast Cake recipe for kids and the whole family. The cake cooks in just two minutes and the baking time for it is about 30 minutes. So, while we complete our morning routine and prepare it to start our day, the cake bakes in the oven.
We can serve it for breakfast, or give it to children with them at school, or even take it with us to consume at work. The dough mixture is simple, with few ingredients that are always present in the kitchen, and for personalized flavors, we can choose to add dried fruits, various jams, chocolate, etc.
You can also try our Orange Cake Recipe.
Ingredients for an 18-20 cm cake ring 
- 2- eggs
- 80 g of sugar
- 70 ml of corn oil
- 100 ml of milk
- 160 g of all-purpose flour
- ½ package of baking powder
- 1- tsp vanilla
- 1-2 tbsp almonds in slices
- 2-3 tbsp strawberry jam
- powdered sugar
Directions
- In a glass bowl, we will add the eggs and sugar, and we will beat them together with a hand egg beater for a bit.Add the oil and milk and continue mixing it.
- Add the sifted flour and continue to mix lightly. Add the vanilla and the baking powder, and we will throw all the created mass in a cake form previously coated with butter and powdered with flour.
- We will add the jam with a small spoon, carefully throwing it in some places above the cake. Add the almonds and bake in a preheated oven at 180 degrees for 30 minutes.
- ake the cake out of the cake baking pan, place it on a serving plate and add powdered sugar to the surface.
- Let it cool a bit, cut it and serve it in pieces.
Add the oil and milk and continue mixing it.
Bon Appetit!
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